Luxury hot pot soup base, into mellow flavour of sea urchin,
blended Hokkaido made gouda cheese and soy milk.
Packing Style | 750gx10 |
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Shelf Life | 18months |
Packing Size | 360x170x292mm |
Packing Weight | 8.0kg |
JAN Code | 4904621043926 |
01.Pour the soupbase into a pot and bring to a boil.
02.Add White meat fish and other Seafood.
03.Add the rest of the ingredients and simmer for 5-10 minutes.
04.Serve in a bowl and ready to enjoy!